Fun and Inspiring Farmer Feeds to Follow on Instagram
September 8, 2017
Stay connected your local foodshed with these must-follow farmers on Instagram.
Fifth Crow Farm Forges Their Own Path to Sustainability
September 1, 2017
Though approaching their tenth year farming together, John Vars, Teresa Kurtak, and Mike Irving are spring chickens by farmer standards.
Civil Pops Grows Young Entrepreneurs
August 25, 2017
Through Civil Pops, local youth are making and marketing organic frozen treats at the farmers market.
Volunteer of the Month: Mailys Bernier
August 21, 2017
A love of foreign experiences and passion for sustainability French student Mailys Bernier to intern with CUESA.
What the Fig?
August 18, 2017
Fig season has come and gone—and come again. Kristie Knoll of Knoll Farms explains the strange seasonal cycle of fig farming and how to select fresh figs.
Schoolyard to Market Students Help Kids Become Foodwise
August 11, 2017
In CUESA’s summer program, school garden students become mentors and teachers for healthy eating.
10 Reasons to Support Farmers Markets
August 4, 2017
It’s National Farmers Market Week, all the more reason to show your gratitude and support for local food and farmers.
Copper Top Ovens: Building Community One Pizza at a Time
July 28, 2017
Copper Top Ovens offers an artisan pizza hearth for the Jack London Square Farmers Market community.
Volunteer of the Month: Laura Andersen
July 28, 2017
Laura helps makes our free Saturday cooking demos possible week after week.
Growing Community: CUESA 2016-2017 Impact Report
July 21, 2017
See our impact. Last year, you helped us expand our farmers markets and educational programs and widen our community.
Love Is Always in Season at the Ferry Plaza Farmers Market
July 20, 2017
It’s the summer of love, and the Ferry Plaza Farmers Market is bursting with locally grown strawberry fields forever.
Support Woodleaf Farm Fire Relief Effort
July 12, 2017
Help our farmers Danny and Drew recover after the destructive Oroville Wall Fire.