Delightful Foods Builds on 40 Years of Sweet Success
June 12, 2020
For more than 40 years, the Oakland-based Delightful Foods has built a large and loyal following by making delicious vegan cookies.
Meet Our Team: Matty Leong
June 11, 2020
This week, meet our Operations Assistant Matty Leong, who supports the farmers market in many ways.
We Cannot Have a Just Food System without Justice for All
June 5, 2020
We owe it to our community to bear witness, to listen, to speak up, and to stand in solidarity.
Meet Our Team: Deven Okry
June 5, 2020
Meet Assistant Market Manager Deven Okry, who has been with CUESA for four years.
When Farmers Need to Shelter in Place to Survive
May 29, 2020
Deciding whether or not to come to the farmers market is a choice no farmer takes lightly in these uncertain times.
Meet Our Team: Cindy Mendoza
May 28, 2020
Meet Cindy Mendoza, our Volunteer and Special Projects Coordinator.
Volunteer of the Month: Kirin Basra
May 28, 2020
Kirin Basra has been instrumental in supporting CUESA’s Farmers Market Box program, getting pre-ordered boxes safely to shoppers.
Meet Our Team: Brie Mazurek
May 22, 2020
This week, meet Brie Mazurek, CUESA’s Communications Director.
Farmers Market Love in the Time of Social Distancing
May 22, 2020
We asked a few of our farmers market regulars to share what supporting the market means to them in this time.
Support Mission Community Artisans and Musicians
May 19, 2020
Support our local artisans and musicians directly during shelter-in-place.
10 Things to Know about CalFresh
May 15, 2020
May is CalFresh Awareness Month, and knowing how to access nutritious food has become more urgent than ever.
Green Gulch Farm Bows Out of the Farmers Market
May 14, 2020
Ferry Plaza Farmers Market original Green Gulch Farm adapts to a new era.