Celebrating 10 Years of Mission Community Market July 31, 2020 Mission Community Market celebrates a decade of local food, the arts, and community building in San Francisco’s Mission District.
Volunteer of the Month: Rob McAlister July 30, 2020 Meet Rob McAlister, who helps ensure market safety, such as supporting CUESA’s Farmers Market Box program and handwashing station.
Tacolicious Says Farewell to the Ferry Plaza July 17, 2020 Eleven years after launching at the farmers market on Thursdays, Tacolicious will focus on its restaurants.
CUESA 2019-2020 Impact Report: Growing Thriving Communities July 14, 2020 Together, we are inspiring a world that nourishes all people, local economies, and the living earth. Join us in looking back on what we accomplished together!
Feed Hospitality Nourishes Workers in Need July 10, 2020 Feed Hospitality distributes produce boxes to unemployed hospitality workers, while providing vital income for local farms during the pandemic.
Meet Our Team: Rebecca Crawbuck July 3, 2020 Meet our Partnerships & Events Manager Rebecca Crawbuck, who has jumped in to manage our CUESA box and Feed Hospitality programs.
Volunteer of the Month: Carol Henri June 26, 2020 A dedicated volunteer for the last year, Carol Henri has pivoted to supporting CUESA weekly during the pandemic.
Farmers Market Pride: LGBTQ+ Owned Farms and Food Businesses to Support June 26, 2020 In honor of Pride, join us in celebrating LGBTQ+ farmers and makers at our farmers markets, each one creating a more just, sustainable, and nourishing world.
Meet Our Team: Christine Farren June 26, 2020 This week, meet our new Executive Director Christine Farren, who has been with CUESA for 17 years.
Meet Our Team: Jameil Minor June 19, 2020 Meet Operations Assistant Jameil Minor, who has a passion for cooking and education.
Delightful Foods Builds on 40 Years of Sweet Success June 12, 2020 For more than 40 years, the Oakland-based Delightful Foods has built a large and loyal following by making delicious vegan cookies.
We Cannot Have a Just Food System without Justice for All June 5, 2020 We owe it to our community to bear witness, to listen, to speak up, and to stand in solidarity.