Foodwise > Eat Seasonally > Recipes > Entrees

Entrees

Encocado de Pescado del Pacifico (Coconut Fish from the Colombian Pacific)

Seasonal Molletes

Peanut noodles on a dish

Shredded Miso Tofu Noodles

Coconut Curry with Hodo Tofu in a dish

Coconut Curry Tofu with Greens

Gnocchetti Sardi with Crushed Fresh Tomatoes, Basil, Pine Nuts and Ricotta Salata

Salad with peanut dressing

Gado Gado Salad

Gorditas on a plate, topped with salsa

Gordita de Calabaza, Epazote y Queso

cabbage salad

Warm Cabbage Peach Salad

Bowl of peperonata (cooked summer vegetables) and cheese, with bread on the side

Baked Feta and Peperonata

Bowl of pasta and vegetables, topped with basil

Miso Butter Pasta with Summer Vegetables and Shell Beans