Christmas Eve Farmers Market
Thursday, December 24, 2020, 10:00 am - 2:00 pm
Satisfy your last-minute holiday feast needs at our special Ferry Plaza Farmers Market on Thursday, December 24, 10 am to 2 pm. You’ll find some of our regular Thursday farms along with some special pop-ups to make for a unique, delicious, and truly local winter holiday feast. Stock up on fresh local produce and handcrafted treats and sweets, and grab lunch while you’re here.
Stop by the CUESA Info Booth to warm up with a free hot apple cider, while supplies last!
Please note that our farmers market will be closed on Saturday, December 26. Otherwise we are open throughout the holidays, including December 22, 24, 29, and 31 (New Year’s Eve) and January 2.
Check out CUESA’s Farmers Market Winter Holiday Guide for delicious and unique gifts from our local food shed. Thank you for supporting our farmers and food crafters year round, rain or shine!
Farm & Vendor Lineup
Bisou Chocolate (pop-up!): chocolate
Capay Mills (pop-up!): heirloom flours and grains
Capay Organic (pop-up!): organic vegetables
Delightful Foods (pop-up!): pies, cookies
Four Star Seafood (pop-up!): fresh sustainable seafood
Ground Stew Farms: vegetables
Hog Island Oyster Co. (pop-up!): oysters, clams
Hummus Heaven: hummus, dips
Marla Bakery (pop-up!): bread, pastries
Mi Comedor: tacos, quesadillas
Rojas Family Farms: fruit
Root Down Farm (pop-up!): pasture-raised meats
Three Babes Bakeshop (pop-up!): pies
Urban Organics: vegetables
CUESA farmers markets accept EBT (CalFresh/food stamps). Customers using EBT can double their dollars (up to $10 per market day) through the Market Match program, which offers free market coins redeemable only for fruits and vegetables.
The farmers market is open as an essential service. For your safety and the safety of your community, please always wear a mask and practice social distancing in the farmers market. For our COVID-19 response, updates, and market protocols, visit cuesa.org/covid19.