October 9, 2026
What does it take to put together one of the most delicious events of the year? Hear from three Events Committee members as they share what they love about Sunday Supper, and menu sneak peeks.
October 9, 2026
Meet our Foodwise Kids Education Manager Coordinator Tiffany Chung, who adapted our kids program for distance learning.
October 2, 2026
From Mexico, Guatemala, Cuba, Colombia, and beyond, these local food makers and crafters honor the abundance of flavors, recipes, and cultures from across Latin America.
September 25, 2026
Want to spice up your home-cooked meals? Try these pepper-filled recipes from chefs, food makers, and friends of Foodwise.
September 22, 2026
Summer Communications Intern Mady McClung helped shared the stories of the Alemany Farmers Market community.
September 18, 2026
With the fall equinox just days away, the farmers market is approaching peak pepper season, with an abundance of fresh chile peppers for hot sauce makers and spice-loving home cooks to choose from.
September 11, 2026
Since 2021, Lil’ Alijo Catering & Events, has grown from a pop-up into a permanent vendor at the Ferry Plaza Farmers Market.
September 11, 2026
Meet Hui Jiang, who joined us in January 2026 as our Assistant Market Manager at Alemany Farmers Market and Mission Community Market.
September 3, 2026
Urban Organics is one of the rising number of farms transitioning to regenerative organic.
August 28, 2026
Thank you to Karen Murray Kennedy, who has volunteered more than 100 hours over the last five months supporting Foodwise Kids.
August 20, 2026
High school students share their stories working at the farmers market as part of our Foodwise Teens Summer Fellowship program.
August 14, 2026
Youth Education Manager Astrid Bonilla shares what it takes to help thousands of San Francisco students love fruits and veggies and feel the farmers market is a welcoming space for them.