11 Spicy and Sweet Recipes for Farmers Market Peppers

September 25, 2026

Want to spice up your home-cooked meals? Try these pepper-filled recipes from chefs, food makers, and friends of Foodwise.

Intern Spotlight: Mady McClung

September 22, 2026

Summer Communications Intern Mady McClung helped shared the stories of the Alemany Farmers Market community.

Bring the Heat: A Spice Lover’s Guide to the Farmers Market

September 18, 2026

With the fall equinox just days away, the farmers market is approaching peak pepper season, with an abundance of fresh chile peppers for hot sauce makers and spice-loving home cooks to choose from.

Lil’ Alijo Combines Creole-Caribbean Flavors with San Francisco Roots

September 11, 2026

Since 2021, Lil’ Alijo Catering & Events, has grown from a pop-up into a permanent vendor at the Ferry Plaza Farmers Market.

Meet Our Team: Hui Jiang

September 11, 2026

Meet Hui Jiang, who joined us in January 2026 as our Assistant Market Manager at Alemany Farmers Market and Mission Community Market.

Urban Organics Shares What It Takes to Transition to Regenerative Certification

September 3, 2026

Urban Organics is one of the rising number of farms transitioning to regenerative organic.

Volunteer of the Month: Karen Murray Kennedy

August 28, 2026

Thank you to Karen Murray Kennedy, who has volunteered more than 100 hours over the last five months supporting Foodwise Kids.

Foodwise Teens Learn, Grow, and Lead Through Summer Jobs at the Farmers Market

August 20, 2026

High school students share their stories working at the farmers market as part of our Foodwise Teens Summer Fellowship program.

This Youth Food Education Program Has Hundreds on the Waitlist. Here’s How You Can Help.

August 14, 2026

Youth Education Manager Astrid Bonilla shares what it takes to help thousands of San Francisco students love fruits and veggies and feel the farmers market is a welcoming space for them.

Volunteer of the Month: Clementine Lee

August 6, 2026

Clementine Lee has become a friendly face at both the Info Booth and Veggie Valet, shoppers with their questions about the farmers market. 

How Alemany Farmers Market Became ‘The People’s Market’

July 31, 2026

What began as a wartime effort to prevent food waste and keep farms in business has grown into a beloved institution connecting generations of San Franciscans with the region’s diverse food shed.

Meet the Third-Generation Alemany Farmer with a Passion for Heirloom and Asian Vegetables

July 23, 2026

K&G Farm’s Seng Xiong is the third generation of her family to sell at the Alemany, with a passion for heirloom vegetables you won’t find at many grocery stores.