Building Equity at the Farmers Market: How You Can Help Small Food Businesses Thrive
December 27, 2024
Four entrepreneurs in our Building Equity program share how participating in the Ferry Plaza Farmers Market has helped their businesses thrive.
December 27, 2024
Four entrepreneurs in our Building Equity program share how participating in the Ferry Plaza Farmers Market has helped their businesses thrive.
December 20, 2024
Foodwise Teens program alumni reflect on how the experience has influenced their job interests and engagement in the food system.
December 18, 2024
Point Reyes Farmstead Cheese Co. has decided to end their participation in Bay Area farmers markets.
December 18, 2024
Find delicious and unique gifts while supporting local farmers and food crafters at Foodwise farmers markets.
December 17, 2024
Meet Jess Frye, Foodwise’s Director of Development, who oversees our fundraising activities and strategy.
December 13, 2024
Farmer Rudy shares his farming journey, and why your support is critical to the success and future of small sustainable farms like his.
December 12, 2024
Proyecto Diaz Coffee has decided to transition out of the Ferry Plaza Farmers Market in the New Year, as they focus on the next phase of their business.
December 11, 2024
Events Intern Claire Smoker brought her event planning experience and passion for farmers markets to our fall fundraising gala.
December 6, 2024
Skip the big-box stores this holiday season, and find thoughtful and sustainable gifts from these Bay Area Black-owned businesses instead.
November 15, 2024
Sara Calvosa Olson’s communal and reciprocal approach to cooking and gathering came from her parents, a Karuk mother and a Calabrese-American father.
November 8, 2024
Meet the co-founder of Baby Bean Pie, which offers traditional navy bean pies at the farmers market.
November 7, 2024
A Ferry Plaza Farmers Market supporter for 30 years, Sally Maccoun has quickly become a regular volunteer for our education programs.