Foodwise Teens Summer Fellows Plant Seeds of Leadership
August 25, 2022
This summer, local high school students embraced their roles in a sustainable food system working at the farmers market and in the school garden.
August 25, 2022
This summer, local high school students embraced their roles in a sustainable food system working at the farmers market and in the school garden.
August 18, 2022
Visit Oya Organics (virtually) through a Foodwise Kids video.
August 11, 2022
Thank you for taking action to create the equitable and sustainable local food system our world needs. Let’s look back on what we accomplished together!
August 5, 2022
In anticipation of this upcoming National Farmers Market Week (August 7-13, 2022), here are some words of wisdom from our Foodwise sellers.
August 4, 2022
After 14 months, Foodwise and The FruitGuys have made the difficult decision to discontinue the online market and home delivery program.
July 29, 2022
A fifth-generation farmer, David Hale carries on the region’s traditions on his family farm.
July 29, 2022
Referred by the San Francisco Cooking School, Aubrey Reuben externed at Foodwise for 2 months this spring to complete her culinary degree.
July 15, 2022
A part of the Ferry Plaza Farmers Market since the start of 2022, Brittany Dunn has been baking for as long as she can remember.
July 1, 2022
After 29 years, Capay Organic has made the difficult decision to retire from the Ferry Plaza Farmers Market.
June 24, 2022
Avicia Rodgers started as a Foodwise volunteer as a way to get to know her community and to support Foodwise, whose mission she believes in.
June 23, 2022
A quest to share high-quality doughnuts has also become a way for them to showcase staple Filipino flavors.
June 17, 2022
Thank you to everyone who joined us at the Juneteenth on the Waterfront to kick off a month of Juneteenth celebrations!