This Week’s Picks
Keep your eye out for these fresh finds and peak-season produce items at Foodwise farmers markets.
This Week’s Picks
Spring onions | Oyster mushrooms | Red carrots | Challah bread | Smoked trout | Sweet Pea flowers | Star Ruby grapefruit | Puntarelle | Artichokes | Honey
Market Updates
This is the most up-to-date info about this week’s seller attendance as of Friday. Please check in at the Foodwise Info Booth for any last-minute changes. To get these updates delivered to your inbox, subscribe to our Friday e-letter.
Ferry Plaza Farmers Market: Saturday, 8am-2pm | March 29
La Cocina Pop-Up: Anahita SF Catering
Returning: Iacopi Farms
Out: Knoll Farms
Ferry Plaza Farmers Market: Tuesday, 10am-2pm | April 1
New! Asúkar Palestinian Cuban Fusion, Papa’s Dumpling
Ferry Plaza Farmers Market: Thursday, 10am-2pm | April 3
New! Nusa
Mission Community Market: Thursday, 3pm to 7pm | April 3
No changes.
Market Events and Closures
For upcoming cooking demos, marketing happenings, or holiday closures, please visit our event calendar.
March Farmers Market Picks
Anemones, Artichokes, Avocados, Broccoli, Brussels sprouts, Carrots, Celery, Chicories, English peas, Fava greens, Fennel, Fresh goat cheese, Fresh herbs, Green garlic, Horseradish, Kiwis, Kumquats, Lettuces, Meyer lemons, Navel oranges, Nettles, Pastured eggs, Pea greens, Pomelos, Radishes, Rapini greens, Rhubarb, Rutabagas, Salsify, Sorrel, Spinach, Spring onions, Strawberries, Sunchokes, Tulips
