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Foodwise > Eat Seasonally > Recipes > Winter

Winter

Two rolled potato pancakes on a white dish, next to a basked of multicolor potatoes

Lefse (Potato Flatbread)

Lemonade, garnished with citrus, made by Imani M-Glover

Strawberry Lemonade

Close up of the Cripsy Mushroom Po'Boy

Crispy Mushroom Po’Boy

Grapefruit Pate a Choux (sphere shaped pastries) plated on a rectangular white plate with a tulip and greenery, made by Anna Szeto, AFICI

Grapefruit Pâte à Choux

Flooding on Yerena Farms fields

Farmers Strained as Winter Storms Impact Spring Harvests

A bowl of Mussel Hodi and a piece of Pol Roti

Mussel Hodi and Pol Roti

Collard greens, Black eyed peas and sweet potato soup with cornbread

Collard Greens, Black Eyed Peas, and Sweet Potato Soup with Sweet Potato Cornbread

Plate with crispy sausage pancakes, edible flowers border the plate

Crispy Chinese Sausage and Cilantro Pancakes

Yu Sang salad with fresh vegetables, including shredded carrots and daikon radish, topped with lemon slices and pomegranate arils

Yu Sang: Raw Fish Salad for Abundance

A bowl of campanelle with mushrooms and kale, made with Flour+Water dried pasta (box of pasta shown in top left corner)

Campanelle with Mushrooms

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Market Info

Ferry Plaza Farmers Market

Saturday 8 am – 2 pm
Tuesday & Thursday 10 am – 2 pm
One Ferry Building
San Francisco, CA 94111

Mission Community Market

March through November
Thursday 3 pm – 7 pm
84 Bartlett St
San Francisco, CA 94110

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