Farm to Jar: Live Earth Farm and Happy Girl Kitchen

October 21, 2011

On a tour organized by CUESA in October 2011, a group of adventurers got a taste of an integrated local food system by visiting Happy Girl Kitchen, and one of their partner farms, Live Earth Farm. The Field to Jar excursion began with a tour of the farm, where the group picked dry-farmed organic tomatoes. It culminated at Happy Girl, where they learned to pickle the harvest, Italian-style. View the slideshow >

Topics: Farms, Food & Farm Tours, Food makers, Local