Recipes
Find recipes featuring fresh, seasonal produce from the farmers market, all contributed by local chefs, cookbook authors, and community members. Search by recipe type, season, or ingredient below.
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Baked Pumpkin Squash (Zucca al Forno)
Appetizers and Sides
Lentil and Pecan Filled Acorn Squash with Sage Fried Brown Butter
Entrees
Grilled Summer Squash With Swiss Chard Salsa Verde
Entrees
Acorn Squash Latkes
Appetizers and Sides
Red Kabocha Squash and Red Russian Kale with Tahini, Za'atar, and Roasted Hazelnuts
Appetizers and Sides
Butternut Squash and Pork Dumplings
Entrees
Summer Squash with Mint Pasta
Entrees
Butternut Squash Gnocchi with Sage Brown Butter
Entrees
Winter Greens & Squash Curry
Entrees
Butternut Squash Galette with Roasted Garlic, Caramelized Onions, and Toma
Entrees
Roasted Winter Squash with Purple Mustard and Pantaleo
Salads
Summer Squash Tartine
Appetizers and Sides
Wild Rice Risotto with Butternut Squash and Cauliflower
Appetizers and Sides
Acorn Squash, Brown Rice, and Winter Greens Soup
Soups
Winter Squash, Wild Rice, and Apple Soup with Sage
Soups
Nettle Porridge with Butternut Squash and Bacon
Entrees
Butternut Squash Soup with Toma Frico with Nuts and Seeds
Soups
Rainbow Chard with Squash Seeds
Appetizers and Sides
Winter Squash Curry
Entrees
Little Gem Lettuce Salad with Roasted Squash, Pomegranate, Goat Cheese, and Curried Yogurt Dressing
Salads