Women Food Entrepreneurs Share Advice and Inspiration for Women’s History Month

March 7, 2025

Ferry Plaza food business owners shared stories about the women who have inspired them and offered words of wisdom for aspiring entrepreneurs.

Volunteer of the Month: Crystal Cao

February 25, 2025

Volunteer Crystal Cao can be found assisting shoppers at the Foodwise Info Booth and Veggie Valet.

Keep It Simple: This Oakland Entrepreneur Only Uses Fruits and Vegetables in Her Juices

February 21, 2025

Danielle Clark founded her business with the intention of giving her immediate family and friends access to essential nutrients.

How to Put Together the Perfect Date at the Farmers Market

February 14, 2025

If you’re looking for a low-cost and relaxed date over the weekend, look no further than the Ferry Plaza Farmers Market.

G.L. Alfieri Retires from Farmers Markets

January 30, 2025

We say goodbye to G.L. Alfieri Farms, a legacy farm that has sold at the Ferry Plaza Farmers Markets since the beginning.

Volunteer of the Month: Erin Davis

January 27, 2025

Erin Davis gives back by sharing her passion for plants with students in our Foodwise Teens program at their school gardens.

5 Food and Agriculture Policy Areas to Watch in 2025

January 24, 2025

As Trump’s second term begins, here are some of the major food and agriculture policy issues we’ll be watching.

Meet Our Team: Sheree Bishop

January 23, 2025

Meet Sheree Bishop, who joined us in September 2024 as Foodwise’s Communications Coordinator.

Nourish Your Community and Yourself as a Foodwise Volunteer

January 17, 2025

Seven Foodwise volunteers share some of the unexpected benefits and valuable experiences they’ve had while working with us.

This California Farm Shortens the Supply Chain for High-Quality, Loose-Leaf Tea

January 10, 2025

Locally grown tea is rare in California. Redwood Tea Estate, a fifth-generation farm based in Stockton, recently became one of a select few to sell tea grown and crafted entirely in the United States.

Wishing You a Nourishing New Year, from Foodwise

January 1, 2025

As we reflect on another full year at Foodwise, we are so grateful for you. Look back on what we accomplished together.

Building Equity at the Farmers Market: How You Can Help Small Food Businesses Thrive

December 27, 2024

Four entrepreneurs in our Building Equity program share how participating in the Ferry Plaza Farmers Market has helped their businesses thrive.