Education Manager, Foodwise Teens
After graduating from the Fashion Institute of Technology with a degree in International Fashion Business Management, Jasmine (she/her) made a conscious decision to leave the fashion industry due to the detrimental impact it has on the environment. She transitioned into environmental education for the city of Rochester, New York. There she served as Vice Chair for Rochester’s Food Policy Council and sat on the board for a non-profit organization focused in food justice and urban agriculture. Jasmine’s passions extend into all things style, sports, and food. You will probably find her on a tennis court, in a museum, or ordering a copious amount of appetizers from a local restaurant.