Binita Pradhan, Bini's Kitchen
Saturday, September 9, 2017, 12:00 pm - 12:45 pm
Stop by the CUESA Classroom for a cooking demo featuring the seasonal bounty of the Ferry Plaza Farmers Market.
An immigrant from Kathmandu and a participant in La Cocina’s food business incubator program, Binita Pradhan prides herself in being the only Nepalese caterer in San Francisco. You can try Bini’s momos (Nepalese dumplings) with home-ground spices at the Saturday market or at her kiosk on Market Street.
All demos take place in the CUESA Classroom (under the white tents in front of the Ferry Building) and are free to the public, with recipes and samples for all.